Tuesday, July 14, 2009
Take a Dip in the Pool and Have some Dip!
Description:
A very easy appetizer, or snack that never gets old!
Ingredients:
16 oz light sour cream
3/4 jar Real Bacon Bits 50% Less fat
1 cup finely shredded cheddar cheese
1 pkg light or regular Ranch Dip
Directions:
Mix & Serve with Triscuit crackers. (I just made it to serve with the rosemary olive oil Triscuits) Serve and Enjoy!
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You had me at bacon and ranch.
ReplyDeleteAhh a good dip n crackers. Those rosemary olive oil triscuits are hella good!
ReplyDeleteHi Kasha,
ReplyDeleteLooks like I'm just in time for a dip! I made something like this while I was in PA last week. Would you believe, it was the first time I ever had Triscuits. Not bad...thanks for sharing...
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